Foodbuilder was created for you!
Offering customised cooking classes for groups of 4 - 6 people.
Running classes in small groups (4-6) people or, if needed, get online help.
Foodbuilder will support you in the kitchen.
There’s no taste like Home!
We also have a Airbnb room at Goolwa. Stay the weekend and enjoying your cooking class with our Swiss chef in residence!
Anita’s story
I am a Swiss and Australian National who has trained and worked in both hospitality education and the hospitality business for all of my working life. I have lived in Australia, Switzerland and Singapore. I have worked in high-end restaurants like Magill Estate and Bridgewater Mill. I was managing Haigh's Chocolate Store in Glenelg and Visitor Centre. In each of these places, I have learned more and more about my passion: Food!! I love cooking and in particular sustainable cooking. I am here to help you with ideas and advice so that you can get the most out of your pantry and fridge. That's why my business is called food builder! I am looking forward to working with you!
