Staff Reporters
18 September 2025, 3:07 AM
McLaren Vale’s Grenache & Gourmet, the festival for curious palates, kicks off tomorrow, Friday 19 September, and runs until Monday 6 October, enticing visitors to explore and experience all that Fleurieu Peninsula has on offer.
The region’s winemakers, chefs, growers and producers will celebrate world-class Grenache and fresh farm-to-table food through a calendar of offerings that showcase the heart and soul of the McLaren Vale Wine Region.
The 2025 festival program includes 32 unique events to explore, categorised as:
The McLaren Vale Wine Region is globally recognised for excellence in premium winemaking, including exceptional Grenache, all shaped by its coastal climate, ancient soils, and a deeply rooted culture of sustainability and innovation.
Tourism Minister Zoe Bettison says events such as this one are so important to South Australia’s tourism industry.
“Now in its fourth edition, the Grenache & Gourmet festival, showcases the entire McLaren Vale Wine Region in a series of unique and immersive experiences that celebrate the vibrant character, expressive personality, and food-friendly charm of McLaren Vale Grenache.”
Erin Leggat, CEO McLaren Vale Grape Wine & Tourism Association, says there’s no better place for Grenache in Australia than McLaren Vale.
“This the chance for everyone – from Grenache aficionados to those that have never tried the variety before - to taste McLaren Vale’s many styles of Grenache, meet the people behind our wines and our incredible food experiences, and experience the flavour, creativity and spirit that make McLaren Vale so special.”
The festival is supported by the South Australian Tourism Commission through the Regional Event Fund.
View the full Grenache & Gourmet 2025 program on the website.