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The Fleurieu adapts to a dry future
The Fleurieu adapts to a dry future

20 November 2025, 11:46 PM

Words: Tahney FosdikeThanks to Coast Lines magazineSouth Australia is the driest state on the driest inhabited continent, and the Fleurieu Peninsula is one of its most arid corners. With declining rainfall, rising temperatures, and increasingly frequent droughts, the region is taking collective responsibility to be water wise and future ready. Over the past few years, residents of the Fleurieu Peninsula have experienced unpredictable weather and are grappling with its ongoing effects. For avid birdwatcher Mark Richards, who has lived on the South Coast for almost 25 years, the signs are everywhere.“When I walk in environmental areas to find birds, it’s obvious what’s happening,” he says. “Large native plants and gum trees are stressed from lack of water.”In 2022, above-average rainfall helped revegetate bushfire-hit areas. But since then, conditions have been harsher. Last year, the Fleurieu recorded its driest 12-month period on record, with Strathalbyn receiving just 68% of its usual rainfall. The region hasn’t seen much improvement: The Bureau of Meteorology reported that southern and central South Australia received the lowest 30% of all September temperatures since 1900.Richards points to trending data that shows temperatures are increasing, with places across Australia breaking October records of over 46 degrees at the beginning of spring. The fallout goes beyond the human community: trees and shrubs are dying, freshwater fish are stranded, and native spiders, butterflies, and bees are at risk of extinction.“As the temperature increases, we will see fauna and flora migrate south to try and find cooler climates with it,” adds Richards, “During this recent drought, rural property owners were inundated with kangaroos trying to find feed and water.”But drought isn’t just low rainfall. According to the Adelaide Hills and Fleurieu Kangaroo Island Regional Drought Resilience Plan, drought is an abnormally dry period that affects connections between people, industry, and ecosystems. When one is stressed, the others feel the strain. Strengthening each part of this system is key to building resilience for the entire region.Water in a Dry LandscapeOn the Fleurieu, water primarily comes from surface sources—rain captured in tanks, dams, and reservoirs—and groundwater from bores.This year, many tanks and springs have run dry, with many areas, such as up to 80% of the Yankalilla area, not connected to mains water. Local water-carting services have been stretched, with some communities waiting weeks for deliveries and sometimes running out of water for drinking, washing, and sanitation in the meantime.To meet demand, a new bulk water collection point opened in McLaren Vale in March. According to a SA Water spokesperson, the Myponga Reservoir still holds 17 billion litres of water in its multi-year storage, designed to withstand both wet and dry years.Still, recent low rainfall and shortages have led the region to rethink allocation, diversify supply, and adopt innovative strategies for managing water in a changing climate.“It’s a limited resource in our region,” says viticulturist Giulio Dimasi from D'Arenberg winery, explaining that the main water challenges for winegrowers are accessibility, cost, and reliance on recycled water.The McLaren Vale winery is proud to have the capacity to store 1.4 million litres of rainwater alongside bore water and participate in the Willunga Basin Water recycled effluent system, with all their non-effluent water on site captured and treated for irrigation.The drought has also prompted investment in technology, with D'Arenberg adopting an online irrigation management system that monitors and records water usage in real-time.“Efficient irrigation is the most effective strategy at this stage,” Dimasi says, “The ability to control our irrigation online is a strong addition to the industry.” ​Biodiversity in ActionAs vineyards like D'Arenberg innovate and respond to scarce water, their efforts are mirrored in collective climate action and biodiversity recovery projects gaining momentum across the Fleurieu.The region is one of Australia’s fifteen biodiversity hotspots, home to more than 850 natural wetlands. These ecosystems purify and store water, cool landscapes, and provide habitat and refuge for plants and wildlife, especially during dry periods. Farmers are protecting these landscapes through the Fleurieu Swamp Restoration Network, a group of 50 landholders that is restoring over 100 hectares of wetlands to improve water security and wildlife habitat in the face of future droughts.Likewise, The Forktree Project, a charity founded in 2019, is restoring a pastoral property with native trees and shrubs to bring back native animals, insects, and birds while sequestering tens of thousands of tonnes of carbon.“The drought has been challenging for us, like for many in the Hills and the Fleurieu,” says Forktree’s environmental scientist Tim Jarvis AM. With only a third of the usual annual rainfall, they carefully planned to cope with the drier weather.They dug small bowls around each plant to capture morning dew, fog, and rain, and relied entirely on rainwater capture in their nursery. Rainwater on every roof, stock dams, and a reuse scheme for overspray all help them stretch scarce water.They also grew the Fleurieu Swamp Restoration Network’s biodiverse plants for this season, showing the power of community collaboration.Biodiversity Victor Harbor (a community not for profit charity), where Richards is the Chairperson, is also tackling environmental challenges through action and advocacy.“People are concerned and want to do things,” Richards says, “The difficulty is that they have limited time and or don't understand what opportunities there are.”By removing membership fees, they encourage participation, utilising newsletters and events to connect members with petitions, plantings, and other initiatives. Over the past two years, the organisation has attracted ecologists, journalists, solicitors, and their patron Professor Hugh Possingham, whom Richards describes as “South Australia’s answer to David Attenborough” and “also an avid bird watcher.”Together, they connect with government and environmental foundations to promote sustainable practices, such as biodiversity-friendly farming methods with economic benefits, while also urging councils to improve their environmental resource allocation.After a small pop-up nursery, with a community planting of 7,500 seedlings, they secured council support for a large-scale biodiversity nursery. With a capacity for 50,000 seedlings annually, it will propagate native species, research those suitable for future climates, and supply Indigenous plants to the community.It will be a place, Richards says, to test questions like, “Do you propagate and plant current species that are pre-European, or do you start finding species of flora that are used to high levels of temperature because that's what the future might look like?”“It will also raise awareness of the right plants to purchase – often not available in major retailers – that are more drought resilient, with these purchasable on the website,” he says.Leadership and Drought PreparednessAs drought intensifies, leaders are under pressure to develop resilient infrastructure and safeguard the social, environmental, and economic well-being of their communities.“Grassroots environmental groups doing magnificent work,” says Richards, “But to be effective, local councils need to focus on allocating resources and talking to and helping rural communities so they're economically viable, resilient, and adaptable to changes.”He adds that councillors often face competing priorities, but more investment in the environment is needed, whether for water-saving activities, recycled water, or planting Indigenous species.There is some action: last November, the South Australian Government announced an $18 million drought relief package. Additionally, under the new National Drought Agreement (2024–2029), all Australian governments are now prioritising proactive measures to build resilience and mitigate the impact of drought before it occurs.David Basham MP, Member for Finniss and Environment and Water Infrastructure (Shadow Ministry), stresses that plans should be transparent, collaborative, and long-term, with decisions grounded in science, new technologies, industry realities, and community resilience. They should also engage everyone from irrigators, councils, industry, to environmental experts.“When governments make decisions on allocations, it cannot be in isolation,” says Basham.“I believe in striking the right balance. We need to protect local jobs and economies when considering water efficiency projects. We must never lose sight of the fact that water is the lifeblood of our industries, our farmers, and our regional communities.”​City of Onkaparinga Mayor Moira Were is also concerned with water availability as climate change collides with rapid population and urban growth, increasing demand for potable water and water-sensitive infrastructure. Their Climate Change Response Plan 2022–27 focuses on water supply and education, including the Sustainable Onkaparinga program, which provides workshops, online resources, and practical water-saving tips for residents and businesses. A draft McLaren Vale Water Security Strategy also addresses tensions around regional water demands and seasonal irrigation.She also mentioned a recycled water network, created during the Millennium Drought, that delivers 200 megalitres of recycled water to parks, sports grounds, and schools via a 53-kilometre pipeline and acts as a safeguard during restrictions.“We face water challenges on a number of fronts, and tackle these in a number of ways,” she says.The Mayor encourages locals to make every drop count by capturing rainwater and greywater, utilising council rebates, grants, and resources like Homes for Tomorrow, and creating homes that are both sustainable and cost-efficient.Steps for Homes and FarmsBeyond government and conservationist initiatives, residents and farmers play a critical role in adapting to scarcity. Communities should recognise that water is a shared and finite resource, and diversify their sources, rather than relying solely on short-term emergency responses, such as water carting. ​Jarvis suggests recycling water from sinks, showers, and washing machines using a capture system, such as placing a bucket under the shower while waiting for hot water to water plants or flush the toilet. SA Water suggests capturing and reusing water—such as treated wastewater or stormwater—for irrigation, gardens, or industrial uses to reduce demand on personal drinking supplies.“We always encourage our customers to use water in a smart and effective manner,” says a SA Water spokesperson. “Simple measures, such as watering your garden in the early morning or late evening to minimise evaporation and fixing dripping taps, can help reduce daily water usage.”“Minor tweaks to how we use water, especially in the garden, can have a real impact on overall usage and make a valuable contribution to preserving our water sources,” they add.On domestic properties, Richards and Jarvis advise planting native plants near buildings, as well as native grasses and shrubs, which require less water, reduce fire risk, and provide food and shelter for native birds and insects. For farms, they recommend planting deep-rooted native grasses and belts of native trees and shrubs in paddocks. These practices conserve water, provide a resilient feed source for livestock, shelter them from the heat, maintain soil moisture, and produce longer-lasting pasture.While Richards emphasises the need for “a rethink about how agriculture is done,” with drought resilience depending on farms adopting regenerative and biodynamic practices, he stresses combining these with education on financial benefits to reduce market fears.Likewise, Basham highlights modernising farm infrastructure by upgrading irrigation channels, adopting on-farm systems, and producing with less water. Equally, he believes that government initiatives should not unfairly burden regional farmers and primary producers with water recovery.Building Drought Resilience“Rural communities are resilient, practical people, but last summer certainly tested us all,” Jarvis says.In the Fleurieu, drought is now not a question of if or when but an event that will come again and again. With the region projected to experience nearly twice as long droughts by 2030, building resilience is essential. Residents, farmers, businesses, and local leaders must proactively work together to protect this unique and beautiful landscape, safeguard its water and wildlife, and support the Fleurieu’s people and industries well into the future.

Guardians of Granite Island
Guardians of Granite Island

16 November 2025, 2:00 AM

Words: Susie WilliamsThanks to Coast Lines magazineGuardians of Granite Island: 25 years of community, conservation and cultivationJust across the Causeway from Victor Harbor lies Granite Island—known as Kaiki in the Ngarrindjeri language—a wind-battered, rugged stretch of land shaped by time and tides. For the past 25 years, a quiet group of volunteers has been helping shape its future. The Friends of Granite Island, or FOGI, have spent every Wednesday morning—rain, shine, or sea mist—pulling weeds, planting natives, guiding school groups, and nurturing biodiversity. Their mission is simple: restore the island’s natural ecosystem, one plant and one conversation at a time.FOGI is one of more than 140 community groups across South Australia that form the Friends of Parks and Nature network. Backed by the Department for Environment and Water and working alongside the National Parks and Wildlife Service, these volunteer groups form the living, breathing heart of conservation in the state. Each group, like FOGI, brings passion, local knowledge and persistence to the long-term care of parks, reserves and coastline.Among the familiar faces on the island is Stephen Hedges, a long-time tour guide and BirdLab field assistant. Stephen began working with penguins on the island in 2001 and has been a regular part of FOGI’s efforts ever since. He speaks about the landscape with a kind of reverence—as something both fragile and enduring. “There are old photos from a hundred years ago where the island was completely cleared,” he says. “No trees, no shrubs—airplanes even used to land on top. What we’re doing now is trying to reverse that, to give the land some of its strength back.”Revegetation lies at the heart of this mission. Over the years, volunteers have worked hard to remove invasive species and replace them with hardy native sedges, saltbush, and low-growing coastal shrubs that can thrive in the island’s tough conditions. The work isn’t glamorous—it’s muddy, repetitive and often wind-whipped. But the results, as Stephen points out, are slow and deeply satisfying. “Plants don’t shout for attention,” he says, “but if you look back over time, suddenly it’s greener, softer, more alive.”FOGI’s work isn’t just for the environment—it’s also about people. Local school groups regularly visit the island as part of a hands-on education program supported by grants and community partnerships. The process begins in the classroom, with lessons about the link between land and sea, and ends on the island with students digging, planting and learning from experience. “It’s a highlight for all of us,” says Stephen. “To see kids kneeling in the dirt, planting a future, learning how everything connects—it stays with them. Some may come back as adults and remember the exact spot where they planted something.”There’s also something quietly powerful in the diversity of experiences and knowledge each volunteer brings. “It’s not just what we do, but who we are. Everyone brings their own background and insight—people you might not meet otherwise.” He speaks especially of Andrew, one of the founding members, a retired geology school teacher and the grandson of the island’s former harbourmaster. “He’s fired a whole new interest in me about the island’s rocks and history—how the past shapes the present, not just in the soil, but in the stories we share. That kind of connection is what makes this group special.”That sense of connection—between people, place, and purpose—was at the heart of FOGI’s 25-year celebration earlier this year. The group marked the occasion with a planting morning, service awards, and the unveiling of a commemorative plaque. Founding members Andrew and Heather Jeffery, still active in the group, were honoured alongside long-serving volunteers including Stephen. “These aren’t just milestones,” he says. “They’re proof that community care works. That passion and patience can outlast almost anything.”FOGI also has plans to bring art into their work, with murals on the island’s utility shed featuring native animals and birds. For Stephen, who was a teacher in a past life, the idea blends creativity with education—another way to connect visitors with the life that’s slowly returning to the island.The group welcomes volunteers of all backgrounds and skill levels. No experience is necessary—just a willingness to help and an appreciation for nature. Working bees are held every Wednesday morning, typically from 8am to 10am. Tools and good company are provided. For those who can’t join in person, donations are always welcome and go directly toward native plants, educational materials and signage.In an era where conservation often feels like a race against time, the work on Granite Island reminds us that sometimes the most meaningful change comes quietly. A tree planted. A weed removed. A conversation started with a curious visitor. These small acts, repeated over weeks and years, add up to transformation.Stephen says it best: “Every plant we add is a promise—to the land, to the future, to each other. “Interested readers can contact Jean Flamank (mob: 0488 185 484) or visit the Friends of Parks SA website to learn more about joining or supporting a local group.https://friendsofparkssa.org.au/members/members-directory/friends-of-granite-island-recreation-park/

A million smiles
A million smiles

09 November 2025, 2:00 AM

Words: David O'BrienThanks to Coast Lines magazineA million smiles: Tez Nightingale’s wild, whacky world of BogeyeDid you ever doodle strange little characters in the margins of your school books, daydreaming while a teacher droned on about French conjugations? Terry ‘Tez’ Nightingale sure did. But unlike most of us who left those doodles behind with our teenage years, Tez brought his scribbled hero back to life decades later—this time not as a classroom distraction, but as a gift to the world.From his home in Victor Harbor—where he lives with his wife and three sons—Tez has resurrected Bogeye, a chaotic, red-boot-wearing mischief-maker from his youth, turning his adventures into a vibrant, hilarious graphic series that’s as full of heart as it is absurdity. And the best part - it’s completely free.“I got an F in French,” Tez admits with a chuckle. “I drew Bogeye on the back of my exercise books because I didn’t want to learn French and the teacher wasn’t very good.” Although he earned reasonable grades elsewhere, it was in those defiant, distracted moments that a spark of creativity took hold. Years later, long after a career spanning the UK and South Australian police forces, Tez rediscovered that spark through a surprisingly personal motivation: helping his son Quinn fall in love with reading.“He didn’t want to sit and read,” Tez explains. “He wanted to do something more arty. So I drew Bogeye doing silly things—speech bubbles, funny poses—whatever would make him laugh. Suddenly, he was reading the words without even thinking about it.”What started as a dad’s clever way of encouraging literacy snowballed into a family affair. Soon, all three of Tez’s boys were contributing wild plot twists. “One of them would say, ‘I want Bogeye blown up off the toilet,’ so I’d draw that. It became this collaborative playground.”Tez’s Bogeye series now has three issues: Desert Racer, Adventures in Space and the newly released Stealing the Mona Lisa. Each book, comprising just 16 pages, is a riot of bold colour, wacky energy and unpredictable turns. Tez crafts each episode using a blend of hand-drawing and digital editing on an iPad, using the Book Creator app—an educational tool his wife introduced him to.“It blew my mind,” he says. “Not only could I create the whole book, but I could generate a QR code linking directly to it. That was it—I had a product I could hand out to anyone. My own little mission became simple: get people to smile.”His goal? One million smiles. “Every QR code I hand out, that’s 32 smiles to me,” Tez says. “Multiply that by the 3,000 I’ve already given out, and you start to see the dream forming.”Despite his clear artistic flair, Tez is quick to clarify he’s no trained illustrator. “The only formal art training I had was a bit of technical drawing,” he says. After earning an engineering diploma, he worked for several years designing machinery protection systems. That background still shows up today—in Bogeye’s unmistakable, squared-off handwriting and precise linework.“I think that’s where it comes from,” he muses. “It’s all very neat—my way of bringing order to the madness.”And madness it is. Bogeye isn’t bound by logic or gravity. He’s blown up, launched into space, and flung through time in fast-paced, irreverent scenarios that land somewhere between Dogman and a fever dream. But despite the lunacy, there’s a purpose to every panel.“Bogeye is chaos, sure,” Tez grins, “but it’s designed chaos. It’s literacy in disguise.”Unlike many creators today, Tez actively avoids social media and online analytics. “I don’t want to know how many people are reading it, or what they think,” he says. “I didn’t build this to get feedback. I built it for joy.” He’s never asked for money, never tracked a download, and never measured success in terms of clicks or likes. The only connection between Tez and his audience is a printed QR code—and he intends to keep it that way.“There’s a kind of purity to that,” he says. “It’s not about me. It’s about the moment when someone scans that code and gets a laugh.”The upcoming fourth issue, The Great Doughnut Fiasco, is inspired by stories from one of his sons, who works in a doughnut van. As with all things Bogeye, expect the ridiculous and the unexpected. But if comparisons to bestselling children’s graphic novels like Dogman come up, Tez shrugs them off.“I love Dogman—it’s brilliant,” he says. “But I’m not trying to be the next anything. This is just something that happened. An accident of creativity.”That humility underscores every part of the Bogeye journey. For Tez, it's never been about building a brand or climbing a ladder. It's about the love of creation—and a simple desire to lift others.In a full-circle moment, Tez laughs at how the school subject he once failed—French—makes a cameo in the latest issue of Bogeye. “There are a few French phrases in there,” he says. “Turns out I remembered a bit after all.”He reflects on the irony with the grace of someone who’s made peace with life’s twists. “It’s funny, isn’t it? Failing French all those years ago actually led to something wonderful. That’s what they say—failure teaches you more than success. I failed French, but gained my creativity in that moment.”And now, the rest of us get to share in the result: a quirky little character with red boots and a big heart, drawn by a dad with a dream and a mission to make us smile—one QR code at a time.

Victor Harbor Girl Guides: 101 years strong
Victor Harbor Girl Guides: 101 years strong

02 November 2025, 2:00 AM

Words: Susie WilliamsThanks to Coast Lines magazineVictor Harbor Girl Guides passed a remarkable milestone last year—100 years—and at 101 the spirit of adventure, service and friendship remains as vibrant as ever. Founded in 1912, Girl Guides South Australia has grown into the state’s largest youth organisation for girls and young women, with around 2,000 youth members supported by some 500 volunteer leaders and adult members. The Australian Guide Program underpins that experience, building confidence and leadership through four elements—Self, People, Practical and Physical—keeping activities girl-led, values-based and often outdoors. At the heart of the Victor Harbor story is longtime leader Golda Munro, who began as a Brownie at age seven and has now dedicated almost 50 years as a Guide leader. “I saw the girls having fun and just kept going,” she smiles. Guides, she explains, was shaped by the Baden-Powell tradition and the patrol system—small peer groups where girls learn by doing and make decisions together. What once felt more regimented has evolved into a girl-led program, with Guides choosing activities and shaping their own adventures. “We put all the ideas up, work it through in patrols and build the program from what the girls want to do,” she says. Guides has been a lifelong constant for Golda—and a source of deep connection. “I don’t have children of my own, so it’s great having the connection with young kids and seeing them develop. These are like my children—I get to watch them grow.” Many of her former Guides have become leaders themselves, a living thread of mentorship that keeps the movement strong. The unit’s centenary celebration in May 2024 was a proud community moment: an open day at the 1928 hall with displays, games and a roll-call of supporters, including local federal MP Rebekha Sharkie, Victor Harbor Mayor Moira Jenkins and the Girl Guides SA State Commissioner Dawn Borchardt. “It was wonderful—and we were lucky with the weather,” Golda laughs. The anniversary year also included a state camp at McLaren Flat, bringing Guides of all ages together; Golda recalls about 150 campers, with her sub-unit alone counting three dozen under-tens. These days the Victor Harbor Guides meet on Thursday evenings during school terms, with a combined unit spanning ages 7 to 15—a practical way to keep the program running while leader numbers rebuild. The calendar is hands-on and outdoorsy: camping, scavenger hunts, bird-watching, outdoor and indoor cooking, craft and annual traditions such as the International Day of Guiding (22 February) and Clean Up Australia activities. Guest nights bring real-world voices into the hall—from Country Fire Service volunteers to community veterans around ANZAC commemorations—“because it’s so much more powerful to hear it from someone than from a history book,” Golda says. Service remains a cornerstone for the Girls Guides. Each Christmas the unit runs a giving drive, with girls baking biscuits and collecting food and gifts for people doing it tough. “It’s something we do annually,” says Golda. “It’s practical, local and led by the girls.” Like many volunteer organisations, the Guides are rebuilding after some girls moved on last year and the unit has only two leaders at present. The beloved 1928 hall also needs ongoing care. Golda’s ask is simple: more helping hands—as leaders, on a parent or community support group, or with grants and maintenance. “They don’t need to be parents—if people are prepared to support Girl Guides, just come and join in. Help us plan how to support the girls.” Beyond campfires and badges, Guiding builds confidence, leadership and teamwork. The patrol system means girls learn to rely on each other, make decisions and ‘give and take a bit’—the kind of everyday resilience that lasts well beyond Thursday nights. “It’s about having fun—and feeling supported,” Golda says. “If girls want to have fun, learn things and develop in a supportive environment where they can explore the outdoors and try new things as young women—they should come along.” The Victor Harbor Girl Guides are proud to be 101 and counting—a testament to the leaders and families who’ve kept the flame burning, and to champions like Golda Munro who’ve given half a century to helping local girls grow. To enquire about joining, volunteering or supporting, contact Girl Guides SA and ask for the Victor Harbor unit. “It’s amazing that it’s been going for 101 years… a tribute to the leaders who’ve gone before me,” Golda says. https://www.girlguidessa.org.au/contact-girl-guides-sa/Girl Guides SA (08) 8418 0900

Spot a Turtle?
Spot a Turtle?

26 October 2025, 2:00 AM

Words: Sarah AnsellProudly brought to you by Coast Lines magazineSpot a Turtle? Help Protect Them with TurtleSATHave you seen a turtle crossing the road, basking by the river, or digging a nest in your local park? Those moments are more than just a lucky sighting – they’re a chance to help protect our much-loved freshwater turtles.Here on the Fleurieu, the Long-necked Turtle (Chelodina longicollis) and the Short-necked Turtle (Emydura macquarii) are our most common species. Sadly, their numbers are dropping due to habitat loss, predators, and road traffic. But together, we can make a difference.That’s where TurtleSAT comes in. TurtleSAT is a free citizen science tool where anyone can record turtle sightings. It’s simple to use – just jump online at www.turtlesat.org.au or download the app, and log what you’ve seen. Every record, whether it’s one turtle or many, helps researchers and land managers understand where turtles are living, nesting, and facing challenges. By sharing your observations, you’re adding to a big picture of turtle movements across South Australia. This information helps guide conservation efforts, protect nests, and care for the waterways that turtles – and we – depend on.So next time you spot a turtle, take a moment to record it. It’s an easy way to care for nature and make sure these ancient creatures are around for future generations to enjoy.Need help to install the app? Pop into the Strathalbyn Natural Resource Centre and we would be happy to help! Second Nature are a not-for-profit environmental organisation based in Strathalbyn. To learn more about what we do, visit www.secondnature.org.au

Growing more than vegetables
Growing more than vegetables

19 October 2025, 2:00 AM

Words: Susie WilliamsThanks to Coast Lines magazineTucked behind the CFS and SES complex on Elliot Street, at the western edge of Port Elliot, a quiet transformation has been blooming. What was once a vacant patch of land is now a thriving, green hub of community, learning, and connection—the Port Elliot Community Garden.Officially established in 2022, this garden is more than raised beds and orchard trees. It’s a living symbol of what can happen when committed locals turn an idea into action. It began back in February 2020, when a small group, driven by curiosity and community spirit, gathered in the dog park on a cold, wet and windy day. “We put a call out on Facebook for a public meeting,” recalls Ian Nuberg, current treasurer. “Despite the weather, people turned up and said, ‘Yes, I’m interested.’”From that point on, things began to grow—literally and figuratively.Planting the seedAn early champion of the garden, Ian Nuberg is a retired Associate Professor of the School of Agriculture, Food and Wine at Waite Campus, University of Adelaide. Alongside Elizabeth Ganguly, as first coordinator/chair, Gus Telfer, as secretary and a determined core team, Ian helped guide the project through the maze of site options, council negotiations, and funding applications.“We looked at six potential sites around Port Elliot,” he explains. “Alexandrina Council wouldn’t do it for us, but they were open to us leasing land. So we did community consultation, formed a monthly committee and started applying for grants.”Two years of persistent planning and paperwork paid off. By 2022, the group secured a lease for Reserve 60 on Elliot Street. With nearly $40,000 in grants and a lot of elbow grease, they fenced the property, laid paths, installed raised garden beds and planted over 30 orchard trees. Local designer Elizabeth Ganguly created the garden layout and was instrumental in liaising with council.Today, the garden boasts 122 square metres of productive garden beds, and 370 square metres under fruit trees, paved access throughout and a growing community of members and supporters.Community at the coreTrue to its name, the Port Elliot Community Garden welcomes people from all walks of life. Some come for the love of gardening, others for companionship, and many for the simple joy of being outdoors.“There’s no requirement to work,” Ian explains. “People contribute at different levels. Some are here every week, others pop in when they can. And that’s okay.”The garden is open to the public every Wednesday from 9am to 12noon and on the second and fourth Saturdays of the month. Members, who pay an annual fee of $40, can access the garden 24/7 via a gate code. Harvested produce is shared among those who help, on an honesty system.Beyond vegetables, the garden is growing connections—with schools, support organisations, and the wider community. Children from the local kindy visit regularly, planting in their dedicated garden bed with the help of volunteers. “They come down hand in hand in their little fluoro vests,” Ian says. “It’s a joy to see.”The garden also hosts visits from the Hills District Disability Support group, who travel from Mount Barker to engage with nature in a safe, inclusive environment.A place for possibilitiesWhile the garden is flourishing, Di , as coordinator/chair, and Ian with the whole team see even greater potential. “We’d love to see more community use,” Ian says. “If someone wanted to run a mosaic workshop, for example, we’d welcome that. There’s space, and it would be great to add some art around the garden.”The team has dreams for more: shade structures, a small garden shed and maybe even community events. But their focus remains on steady, inclusive growth.And they’re always looking for more people to join in.Come Along, Get InvolvedTo celebrate South Australia’s Community Gardens Day, the Port Elliot Community Garden will host an Open Day on Saturday 2 November. Check the details on Facebook nearer the time. It’s the perfect chance to explore the garden, chat with members and see if you’d like to get involved.“No experience necessary,” Di laughs. “Just curiosity and a bit of heart.”Membership forms, garden details, and contact information are available on the Port Elliot Town and Foreshore Improvement Association website at www.portelliot.org.au. to Di as Membership Secretary on [email protected] or phone Ian on 0421 144 671.So whether you’re a seasoned green thumb or someone simply looking to connect with community, the Port Elliot Community Garden is here—growing food, friendships and a better future for all.

Workbench for the Mind
Workbench for the Mind

12 October 2025, 2:00 AM

Words: Suzi EvansProudly brought to you by Coast Lines MagazineBridging the Gap Between Zero and PsychologistOctober is Mental Health Month - a time to pause, reflect and put a spotlight on the importance of mental fitness in our homes, communities and workplaces. For many of us, life feels like a constant juggle between responsibilities, expectations and the unexpected challenges that appear without warning. Stress, overwhelm and fatigue can leave people feeling isolated, undervalued and unable to perform at their best.That’s where Workbench for the Mind comes in.Created by mental fitness educator and facilitator Suzi Evans, Workbench for the Mind is an accredited program that gives individuals, teams and communities practical strategies to support their own mental health. Think of it like sorting through a ladies handbag or a car glovebox: we lay everything out, get rid of the tissues, faded receipts and organise the rest so that when life throws challenges, you can easily access the tools you need.Why Mental Fitness MattersWe all have mental health, just as we all have physical health. Having a bad day, bad week or even a bad month doesn’t necessarily mean you have a mental illness. Mental fitness is about understanding that what you are feeling is normal for what you’re going through, while learning skills to manage stress, build resilience and create clarity in the moments that matter.When we strengthen our mental fitness, we’re not only better for ourselves, there is a ripple effect for our families, colleagues and communities.For businesses, the benefits are proven. Deloitte research shows that for every dollar invested in workplace wellbeing, the return is more than fivefold. Employees feel supported, morale improves and productivity grows. Importantly, workplaces also meet their responsibility to provide a mentally safe environment.For communities, especially regional ones, mental fitness is about connection, hope and belonging. Whether you’re a farmer facing drought, a parent juggling multiple roles, or a small business owner navigating uncertainty, having strategies at your fingertips can make all the difference.Bridging the GapI often say: “There’s zero to psychologist - nothing in between. Until now.”Workbench for the Mind was created to bridge that gap. While traditional support services are vital, many people don’t reach out until they’re in crisis. This program helps people build a foundation earlier, so they can manage their mental narrative before reaching breaking point.Delivered through face-to-face intensive programs and supported by an online component participants walk away with a framework they can apply immediately. This isn’t theory to be filed away, it’s lived experience, education and strategies that empower people to take charge of their mental fitness.The 3-Hour IntensiveThe signature Workbench for the Mind workshop runs for three hours. In just one session, participants explore:What wellbeing means to them personallyThe “1% of your day – Choose You” theory, showing how small daily actions create big changeMindset shifts, including growth versus fixed mindsetPractical tools for navigating stress and overwhelmStrategies for tolerance, understanding and acceptanceEach participant also receives 12 months of free ongoing access to the online component, so they can refresh their learning anytime.Impact in CommunitiesAcross regional South Australia, the impact has been profound. Farmers share that they finally have strategies to deal with uncertainty. Parents say they feel better equipped to model healthy coping for their children. Small business owners report a renewed sense of balance and focus.One participant summed it up simply: “For the first time, I don’t feel alone. I feel like I’ve got tools I can actually use.”That sense of connection is at the heart of Workbench for the Mind. Rural communities are resilient, but the pressures of cost-of-living, drought and isolation are real. These programs bring people together, provide education, and most importantly, create safe spaces for discussion, reflection and growth.Impact in WorkplacesWorkplaces are also seeing the benefits. Teams that participate in Workbench for the Mind walk away with a shared language for wellbeing. Instead of ignoring stress or leaving individuals to “tough it out,” workplaces build cultures where mental fitness is normalised and prioritised.When staff feel supported, they’re more engaged and motivated. When leaders invest in mental fitness, they create not only healthier workplaces but stronger bottom lines. Mental fitness really is good business.Why Now?Mental health doesn’t wait for a convenient time. It touches all of us – whether directly or through someone we love. Mental Health Month is the perfect opportunity to stop, reflect and invest in resources that make a difference.Workbench for the Mind offers just that: not a quick fix, but a foundation. Not just talk, but real, practical strategies.An Invitation to YouThanks to the PIRSA Drought Support Wellbeing Initiative 2025–2026, I am facilitating Workbench for the Mind three-hour intensive programs in:McLaren Vale – 15 April 2026Strathalbyn – 16 April 2026Kingscote & Parndana – 20 February 2026These programs are proudly supported by the South Australian Government’s $73 million Drought Support Package.Each session is limited to 25 participants, so I encourage you to secure your place early by registering your interest at [email protected] Workbench for the MindSuzi Evans is an author and the creator of Workbench for the Mind. Her journey began after the heartbreaking loss of her son to suicide, inspiring her to transform lived experience into education and empowerment. Today, she equips communities and workplaces with strategies that bridge the gap, build resilience and remind people they are never alone.For more information - or to bring Workbench for the Mind to your community or workplace visit www.suzievans.com.

Oceans to outback
Oceans to outback

05 October 2025, 2:00 AM

Words: Susie WilliamsThanks to Coast Lines magazineOceans to Outback: A Fleurieu & Kangaroo Island tribute to saving livesEvery October, as the scent of wattle and sea salt lingers in the Fleurieu breeze, I find myself walking with purpose. It’s the time of year when I join the Oceans to Outback challenge to raise funds for the Royal Flying Doctor Service. And as my footsteps trace the coastline or cut through vineyard trails, I’m not just chasing a fitness goal — I’m walking with deep gratitude in every stride.This challenge means more to me than just numbers on a tracker. Over the years, I’ve had many family and friends assisted — and lives saved — thanks to RFDS. Participating in Oceans to Outback is my way of saying thank you. It’s a small gesture for a service that has done so much for people I care deeply about.Living on the Fleurieu Peninsula and often crossing over to Kangaroo Island, I’ve seen how critical RFDS services are to our regional communities. In the past year alone, the Flying Doctor landed 337 times on Kangaroo Island — more than six missions each week. Patients in need of urgent care were flown from Kingscote to Adelaide for surgery or specialist treatment, often when time was running out. That makes Kingscote one of the top ten RFDS landing locations across South Australia and the Northern Territory.These aren’t just flights — they’re life-saving interventions. Across SA and NT, the RFDS assists more than 47,000 patients each year, which works out to helping one person every ten minutes. That’s someone’s father, daughter, friend, neighbour. It could be any one of us.And it’s not just outback cattle stations or distant desert towns that rely on this service. Emergencies happen right here too — on our winding coastal roads, on remote island farms, or in homes where there is no specialist care nearby. A sudden health crisis doesn’t wait for convenience.The RFDS answers that call with quiet, determined urgency. Based in Adelaide, its teams of pilots, flight nurses and retrieval doctors are available around the clock, ensuring people in rural and remote communities receive the same quality of care as those in metropolitan areas.Community support plays a major role in keeping this vital service airborne. Fleurieu Peninsula volunteers have raised $20,000 for the RFDS — a remarkable achievement that reflects the generosity and commitment of local residents. It’s the kind of fundraising that fuels medical equipment upgrades, supports staff training and helps cover the cost of missions across the region.That same spirit fuels Oceans to Outback. Last year, more than 16,000 Australians took part in the challenge, logging over a million kilometres and raising $3.5 million for the RFDS. Some people ran marathons. Others strolled around their block or cycled scenic backroads. It’s not about speed — it’s about showing up.This year, I’ll be moving through some of my favourite places: a coastal stretch in Victor Harbor, a crisp morning walk near Port Elliot, maybe a ride through the vines of McLaren Vale. Each kilometre will be for someone — a neighbour I never met, a child in need, or my friend whose life was saved a few years ago by RFDS, when every second counted. Every step is a tribute, a quiet thank you and a promise to keep this vital service flying.And I invite you to walk with me, in spirit or stride. You don’t need to go far. You just need to believe in the power of community and the importance of care. You can support my challenge by donating through my RFDS fundraising page, or you can start your own journey. Every step we take together helps keep the Flying Doctor flying.Because from oceans to outback — and everywhere in between — every step counts.👉 Donate HERE Photo credit: RFDS

A grassroots restaurant with a table for everyone
A grassroots restaurant with a table for everyone

28 September 2025, 3:00 AM

Words: Tahney FosdikeThanks to Coast Lines magazineAt the corner of Aldersey Street and Main Road in McLaren Vale stands one of the region’s most historically significant landmarks — the former Congregational Church. Built in 1861 to serve a growing community of early settlers, the stone structure replaced an even earlier chapel erected in 1844 following the district’s first open-air church service. For more than a century, this place of worship was a hub of local life, and today, its legacy continues in a very different yet equally heartfelt form — as the home of Joe’s at Sabella.When chef Timmy Forster first visited McLaren Vale in 2024 with his partner Lilli Willoughby to meet her family, he was instantly taken by the region’s natural beauty and community warmth. Their days quickly fell into a rhythm of beaches, wineries, and a familiar dinnertime dilemma — where to eat. It sparked an idea. What if they opened a restaurant here? Within a month, they had left Queensland behind and made the move permanent.At 3am, before they’d even relocated, they posted in a local Facebook group asking about potential venues. One stood out immediately: the old church. They had a look at the historic property. “We walked out, and I said to Lil, ‘That’s the one. Let’s make it happen,’” Timmy recalls. “It was right without even talking about it.”They briefly considered Mexican cuisine but settled on Italian — a nod to the building’s more recent history in the hands of an Italian family since the 1950s. With decades of hospitality experience between them, including work across Asia and Australia, they opened Joe’s at Sabella with nothing but grit, passion, and an unwavering belief in what they were building.In just a few months, the restaurant has become a bustling and much-loved part of the community. Open Wednesday to Sunday, Joe’s hosts two special weekly events that reflect Timmy and Lilli’s deep love for food and people.Locals’ Night each Wednesday features one dish, no menu, shared tables, and BYO — often, Timmy jokes, of the soft drink variety. It’s a simple yet refined offering designed to break the ice and create connections. Bookings now fill weeks in advance.“A lot of work goes into those simple bowls of pasta,” Timmy says. “Even if I’m doing just one thing, I’m doing it well. It’s not $20 slop-and-drop; it’s refined food.”Lilli adds, “We’re not trying to build a tourist trap. We want to create a local joint where people feel welcome. We’ve made great mates, friends and community networking from it.”On Thursdays, there’s Joe’s Deli and Soup Kitchen. Timmy says they asked themselves how they could incorporate charity into their vision and be more than just a restaurant. Every Thursday since launching it in May, they’ve used a side space next to the church to share food with those doing it tough. Right now, there’s hot soup and bread on the menu, although it will evolve seasonally, turning into a taco cantina this summer. "It’s not about homelessness, necessarily. It’s young mums or families paying off the house or school fees. Those between pay checks. Anyone with just 10 bucks left." Timmy explains, adding that the venture is propped up by local generosity and follows a no-questions-asked model, "There’s no judgment or questions. If you need a feed, come and grab it."This intentionality seeps into all aspects of the operation. They’re working closely with the community, collaborating with local producers for wine, fruit and other produce. Their wine list, they say, is almost purely from a 20-kilometre radius. “People will drop off a box of fruit from their orchard, or wine. They don’t need to. That back-and-forth support is incredible. The people here get it,” says Lilli, who adds that they are often pouring whatever wine locals have supplied, seeking to uphold a circular system of generosity and quality.The local response so far? The newest dining joint in town is already an icon.“Everyone is so supportive, we’ve got so many regulars that come in again and again already, which is incredible after only being open for four months,” Lilli says. “It feels like we’ve got our own little family. People trust us to look after them and cook for them. It’s wild.” And the pair isn’t running out of steam. Every dollar is reinvested into the venue; there’s a ‘disco dunny’ bathroom installation and a wine label in the works. They’ve hinted at frozen margaritas for the summer too."Lil doesn’t know until I tell her, then it happens the next day," Timmy says on their rapid-fire yet long-game approach to business development. "This isn’t something we’re doing to make a quick buck. We want to institutionalise it. Legacy it."“There were nights where we sat outside and drank a glass of wine and ate pizza together because there were no customers,” Lilli reflects, “Now, I look out and there are 150 people in our dining room. It’s such a pinch-me moment.”And so, within the old church walls — steeped in the stories of McLaren Vale’s earliest settlers — a new story is being written. One of passion, resilience, shared tables, and community spirit. It’s a continuation of purpose, just with pasta instead of preaching.

Solar epiphanies
Solar epiphanies

21 September 2025, 3:00 AM

Words: David O'BrienThanks to Coast Lines magazinePaul Staska grew up in the country town of Kapunda in the Barossa region, where a strong work ethic and community spirit were part of everyday life. Now proudly based in Willunga, he’s brought those same values to the Fleurieu Peninsula, where he’s known simply as the Solar-Man. Over the past 20 years, Paul’s journey in the renewables industry has been defined by innovation, integrity, and a no-compromise approach to quality.From a young age, Paul showed an instinctive knack for all things technical. “I used to play with the old Dick Smith electronic kits,” he recalls. “Build little devices just to see what they could do.” Although not formally trained as an electrician, Paul dabbled in electronics, self-educating his way into installing alarm systems. “I just grabbed a few bits and pieces off the shelf and figured out how it all worked.”That curiosity laid the groundwork for what would eventually become a career—although his entry into the industry came via air conditioning. He spent over a decade in the field, growing increasingly disillusioned with the inefficiencies he saw in modern housing. “People were building houses that needed bigger and bigger air conditioners and consumed more power because of poor design. It went against everything I’d grown up with.”Paul’s upbringing was rooted in self-sufficiency. “Mum and Dad grew all our own meat, most of our vegetables and fruit. We lived off rainwater,” he says. “That kind of thinking—lean, clean and efficient—stuck with me from the start.”So when a knee reconstruction sidelined him from work, it became a pivotal moment. “I had this kind of epiphany about wind turbines,” he says. “I was already looking for a career change and renewables caught my attention.”At the time, solar was still a cottage industry in South Australia. “A solar panel cost about $2,500 back then—no one was just putting them on their roof for fun,” Paul says with a smile. Encouraged by early industry players, he enrolled in a fledgling renewables course at Regency Park College and, in his first semester, earned a High Distinction. “It spoke my language. It just rang my bell.”While the electricians in the course struggled with unfamiliar DC systems, Paul—unburdened by prior training—soaked it all up. “It just made sense to me,” he says. “I became a sponge for all of it.”He supplemented the course with additional electrical training and by the end of his studies (2.5 years in total), was well-equipped with both knowledge and passion. But Paul laments how the depth of that early training has since been lost. “That same accreditation now takes just four or five days. I was lucky—right place, right time.”Armed with qualifications, Paul joined a renewables company where he learned about legislation and working with network providers—things TAFE didn’t cover. But it wasn’t long before his values clashed with company practices. He discovered they were quoting customers based solely on capacity, leaving out brand names to allow cheaper swaps at installation. “They were promising a Mercedes and delivering a Morris Minor,” Paul says bluntly.Then came the lightbulb moment. During a visit with a customer, the woman answered a phone call saying, “Sorry, I can’t talk right now—I’ve got the solar man here.” Paul grins at the memory. “I thought, what a cracker of a business name! That just says it all.” He registered the name, opened a bank account with $100 and Solar-Man was born.When Paul’s family purchased land at Inman Valley the property lacked both mains water and electricity—a perfect setting to apply his off-grid training. “I built my own off-grid power system on-site, which became a demonstration site for customers. People could see and touch a working system, not just hear about it.”Two decades on, Paul has weathered the challenges of cash flow, subsidies, and small business survival. Through it all, quality has remained his cornerstone.His then-wife once captured the essence of his work with a simple analogy: “It’s like buying a kitchen. You can get a flatpack from IKEA or go to a cabinetmaker for something bespoke. Both are kitchens—but the quality is worlds apart.” Paul nods in agreement. “That’s me. I’m the cabinetmaker.”After 20 years of doing it his way, it’s clear: the Solar-Man isn’t just lighting up rooftops—he’s setting the standard.

It’s only rock ‘n’ roll but we like it
It’s only rock ‘n’ roll but we like it

14 September 2025, 3:00 AM

Words: Susie WilliamsThanks to Coast Lines magazineEvery September, the quiet seaside town of Victor Harbor transforms into a rollicking tribute to the 1950s. Streets pulse with the beat of rock 'n' roll, the rumble of classic engines and the whirl of petticoats as dancers take over the pavements. This isn’t a scene from a time capsule — it’s the Rock 'N' Roll Festival, a now-iconic event that has cemented its place in South Australia’s cultural calendar and the hearts of vintage lovers everywhere.The origins of this rhythmic revival date back to 2008, when the festival made its modest debut as a one-day celebration. The idea was simple, but spirited; inject some life and colour into the spring calendar by honouring the golden era of rock 'n' roll. There were a few bands, a couple of dozen classic cars and a growing number of dancers who just needed an excuse to slip into their saddle shoes and jive.No one expected that first event to spark such a groundswell of enthusiasm. But spark it did. By the following year, word had spread, the crowds had grown and the festival doubled in size — stretching into a full weekend and drawing a loyal following of rockabilly faithful. It quickly became more than just a nostalgic nod to jukebox culture. It is a celebration of identity, community and a timeless musical genre that refuses to fade away.The festival’s evolution has mirrored the spirit of the music it celebrates; dynamic, daring and driven by passion. More stages have been added to accommodate an ever-expanding lineup of performers — from seasoned cover bands faithfully recreating the sounds of Buddy Holly and Elvis Presley, to young local groups giving the classics a fresh spin. The car display has ballooned into a chrome-flecked wonderland, with every vehicle lovingly polished and proudly paraded. People began travelling from across the state, and eventually interstate, to be part of the spectacle. And like any true cultural event, it started influencing the town itself.Local businesses and shopfronts tend to dress up for the weekend, which has been embraced through a Best Dressed Business promotion - Paint the town pink! A new energy swept through Victor Harbor — one that mixed local pride with the warm buzz of tourist curiosity.In 2024, a significant shift occurred. The festival moved under new management with local events company Fairy Pig — a group that promised to preserve its roots while amplifying its reach. “We feel incredibly lucky at Fairy Pig to be managing a festival with so much history, heart, and horsepower,” said Jessica Foreman. “It's a real privilege, and one we don't take lightly.” It was named Victor Harbor’s Community Event of the Year, a title that validated everything the festival had come to represent. It wasn’t just an entertainment event anymore; it was a cultural cornerstone, a memory-maker and a model of how local events can grow organically and meaningfully.The 2025 festival, slated for the weekend of September 19 to 21, is set to be another rollicking affair. Visitors can expect two dedicated live music stages with a rolling lineup of acts that spans the best of '50s and '60s rock 'n' roll. The classic car showcase — arguably the festival’s visual soul — will once again line the main streets, featuring some of the most prized vintage vehicles in the country. Each car tells its own story, and their owners are more than happy to share them, usually with a twinkle in their eye and a soundtrack playing from a hidden cassette deck.Market stalls will spring up across the town centre, offering everything from vintage fashion and vinyl records to handmade crafts and memorabilia. Food trucks and pop-up diners will serve up retro-themed treats and themed dance floors will emerge like clockwork wherever the music takes hold. You’re as likely to find a group of teenagers learning to swing dance for the first time as you are a couple in their seventies showing the crowd how it’s really done.What makes the Rock 'N' Roll Festival truly special, though, is its spirit of inclusion. While the music and cars may evoke a specific era, the festival itself is built for everyone. Families with prams walk alongside greasers in leather jackets. Local elders mingle with holidaying uni students. There's no VIP zone, no velvet rope — just shared joy, a few vintage sunglasses and the odd inflatable guitar. “The Rock ‘N' Roll Festival is more than just a good time – though it is a very good time!” said Jessica. “It's about celebrating shared history, style, stories, and this wonderful region.”Importantly, the event also honours the deeper heritage of the land it celebrates on. The organisers pay respect to the Ramindjeri and Ngarrindjeri people, the Traditional Custodians of the south coast region, recognising their enduring connection to country and community. It’s a thoughtful acknowledgement that ties the festival not only to a musical past but to a cultural continuum that stretches much further back.It’s rare for a festival to so perfectly capture the spirit of its host town, but Victor Harbor’s rock 'n' roll revival does just that. What started as a simple celebration of a bygone musical era has evolved into a richly woven cultural event — equal parts fun, memory, and movement. It celebrates the past without being stuck in it and brings people together with the kind of easy, infectious enthusiasm that only truly great festivals can achieve.And as long as there's someone willing to lace up their dancing shoes, tune a guitar to the old standards, or polish the chrome on a 1957 Chevy, this festival will keep rolling, keeping the rhythm alive by the sea.

Comet gazers and giant wombats: A journey through time at Yankalilla Museum
Comet gazers and giant wombats: A journey through time at Yankalilla Museum

07 September 2025, 2:30 AM

Words: David O’BrienThanks to Coast Lines magazineHistory has a way of creating more history—and that’s exactly how the Yankalilla District Historical Museum came to life back in 1987.Chairman Rob Ryan recalls the spark that started it all. “It began after the Centenary grain re-enactment in Normanville,” he says. “People grew grain by hand, using horses, and I rounded up some old machinery. After that, we decided to start an agricultural museum.”As often happens, one idea led to another, and the vision expanded. “It developed into a more general sort of museum over the years,” Rob explains.A major boost came when the District Council of Yankalilla granted the group a full hectare of land—a blank canvas that would become the foundation for the museum’s broad and ever-growing collection. Today, it attracts around 1,000 visitors annually, including school and bus groups. “We do guided tours on demand,” Rob says, “especially for schools. It’s something we really enjoy.”Rob’s own involvement was a case of being in the right place at the right time. “I knew a lot of the other people involved—local farmers and graziers. I just joined in.”From the outset, the museum has worked closely with the Yankalilla and District Historical Society, whose research has been invaluable in shaping accurate and thoughtful displays. Their collaboration continues to help guide the museum’s development.And what a collection it is. That original hectare of land has allowed the team to preserve and showcase an impressive array of historical treasures. Among the highlights is the relocated Saint Thomas’ Church, as well as displays on early industries such as agriculture, forestry, grain growing, dairy and wattle bark harvesting.The museum also features detailed family histories of early settlers and nods to notable residents—including renowned astronomer Bill Bradfield. “He lived locally and discovered 18 comets—more than any other person in the world,” Rob says. “We’ve got a video about him, produced by a Canadian company, on display.”The museum continues to evolve. A new shed now houses the shearing and dairy exhibits, and there are plans for further expansion. “We’re anticipating another shed in the next year or so,” Rob says. “We’re also working on an Aboriginal display, although sourcing information has been a bit challenging. Plus, we’ve added more geology content.”Perhaps the most eye-catching addition is the museum’s Megafauna exhibit. A fossil discovered in the 1880s at Normanville led to installation of a life-size model of a Diprotodon—a three-metre-long, two-metre-high relative of the wombat—outside the adjacent Visitor Information Centre. The centre, built by council 20 years ago on the same block, opens the museum daily and helps to promote it. “People stop for a selfie with the Diprotodon all the time—it’s definitely getting attention,” Rob says.Inside the museum, a striking mural by a local artist shows what the region might have looked like 50,000 years ago. “It’s most impressive,” Rob adds. “And it’s helping to attract a broader audience.”Despite nearly four decades of involvement, Rob says the museum remains a labour of love. “It’s very, very rewarding. We get a lot of wonderful comments from visitors—how much they’ve enjoyed it, what a great experience it was.”The museum is maintained entirely by volunteers, who take pride in their community asset. The committee meets every two months, with regular working bees to tidy and clean, and a weekly roster to keep things in top shape.The Yankalilla District Historical Museum is more than just a collection of old tools and tales—it’s a living, growing celebration of the region’s past, from ancient megafauna to farming pioneers to stargazers of the modern age.Yankalilla District Historical Museum📍 Open daily | 📞 1300 965 842 or 8558 0240📧 [email protected]

Spring into gardening with your local community nursery
Spring into gardening with your local community nursery

31 August 2025, 2:30 AM

Words: Sarah AnsellProudly brought to you by Coast Lines magazineAs the days grow longer and the weather begins to warm, many of us are looking forward to getting out into the garden. This spring, consider where your plants are coming from - and make your local community nursery your first stop.These nurseries are essential to supporting local biodiversity, offering a wide variety of local native plants for both revegetation efforts and public purchase.Community nurseries are not-for-profit, volunteer-driven spaces that specialise in growing native plants from local provenance seed. That means the plants you buy are naturally suited to your area’s soils and climate - and will thrive in your garden while supporting local biodiversity.Why choose a community nursery?Locally adapted: Plants are grown from seed sourced nearby, so they’re hardy and habitat-friendly.Every dollar makes a difference: Proceeds support environmental projects, not corporate profits.More than plants: Nurseries are vibrant community spaces for learning, volunteering and connecting.Expert advice: Passionate staff and volunteers can help you choose the right plants and share tips for success.Whether you're creating a pollinator patch, planting a verge garden, or restoring a backyard bushland, community nurseries have the knowledge and the plants to get you started.Not sure where your nearest nursery is? Reach out—we’d love to help you find your local!Second Nature are a not-for-profit environmental organisation based in Strathalbyn who manage the Alexandrina and Mount Barker Community Nurseries. To learn more about what we do, visit www.secondnature.org.au

Savour the Fleurieu: A Month Long Celebration of Food, Flavour & Community
Savour the Fleurieu: A Month Long Celebration of Food, Flavour & Community

25 August 2025, 8:21 AM

Words: Susie WilliamsProudly brought to you by Coast Lines magazineThis August, the Fleurieu Peninsula transforms into a food-lover’s dreamscape as the Fleurieu Food Festival returns with a month‑long lineup of sensory delights. From farm-fresh experiences and vineyard feasts to chefs’ masterclasses and coastal indulgences, this regional celebration brings our community together around shared passions: delicious seasonal produce, outstanding local crafts, and warm hospitality in breathtaking settings.Why It MattersThe festival is more than a gastronomic showcase—it’s a platform for connection. Visitors and locals alike slow down to appreciate where their food comes from: wandering through olive groves, sipping wine around fires, and discovering the artisans behind the region’s world-class fare. It’s also a vital boost for local businesses during quieter winter months, shining a spotlight on accommodation providers, farms, cafés, and wineries.Highlight Events – A Few Must‑Book ExperiencesFarmers & Winegrowers nights at Ivybrook Farm (Maslin Beach)On Friday nights (15 and 22 August), step into Ivybrook’s historic stone barn. Enjoy gourmet pizzas and share platters featuring local produce, paired with Ivybrook wines, beers, ciders and live music. Dress in your best farmer’s gear or wear your favourite wine‑grower attire and celebrate the region’s proud agricultural traditions—all for a modest $10 entry.Fire & Spice at Battle of Bosworth (Willunga)Gather around long tables for an afternoon of paella cooked over fire, accompanied by organic wines, live music, and a ritual barrel burning. Explore the “Birds of Bosworth” a SALA exhibition in The Ruin.Alpine Shed experience at Poppelvej Wines (Willunga South)Imagine après-ski vibes without the ski boots. Inside the winery shed, enjoy Arnaud the raclette master pouring molten cheese over fresh bread, local charcuterie, gelato, mulled gløgg, Poppelvej wines, warm fires, and even a chance to win best retro ski outfit.Taste of the Coorong paddling tour (Hindmarsh Island)On 15 and 16 August, paddle serene waters, forage for native bush ingredients, and enjoy a freshly cooked fish‑burger on the sand—complete with warm drinks and storytelling. A peaceful, winter‑deepening experience.Chef‑led dinners & masterclassesThe Fun‑ghi’s Dining Experience (8 August, McLaren Vale): A seven-course mushroom-focused feast by Chef Kane Livingston in a vineyard‑adjacent restaurant.Taste of the Fleurieu (8 August, Vale Restaurant & Bar): Chef John Rankin’s four-course banquet showcases local lamb, beef, game, mushrooms, and more, paired with seasonal wines.Tides & Tannins (31 August, Langhorne Creek): A sumptuous afternoon at Bremerton cellar door blending coastal and viticultural flavours in one collaborative feast.The Seafaring Collaboration (16 August) and Peninsula Providore Long Lunch (24 August) round out the festival with waterfront feasts and long-table elegance.Workshops, Tastings & Market MomentsBut it’s not all grand dinners. From pasta-making at Cut Hill Distillery and mozzarella workshops at Lot 50, to seafood banquet pairings, confectionery classes, haloumi-making, steak masterclasses, and fermentation sessions—there truly is something for every taste and skill level. And don’t miss the Willunga Farmers Market, where producers serve up tastings and live demonstrations throughout the month.Community & ConnectionBeyond eating and learning, the festival is a celebration of community. Events like Food & Fashion with Flair at Miss Gladys on Sea merge flavour with style. Family-focused experiences like Aqua Blue’s Beachside Boil in Normanville, and stories starring women in farming and fishing communities, reinforce the heartwarming social impact running through the festival.A Winter to RememberThis festival isn’t just another date on the calendar—it’s a season of shared stories, deep flavours, and a reconnection with the land that sustains us. Whether you’re paddling through the Coorong, shucking oysters by the sea, melting cheese in a Willunga winery shed, or mastering mozzarella, the Fleurieu Food Festival unites us with a sense of place and seasonal rhythm.Pull on your scarf, book a table (or a kayak), and let August on the Fleurieu feed more than just your appetite—let it warm your soul.Bookings & details:Visit your local Visitor Information Centre or check fleurieupeninsula.com.au/whats-on/fleurieu-food-festival. Listings close soon—don’t miss out on the region’s most delicious month of the year!

SALA 2025: A celebration of local artistry on the Fleurieu and Kangaroo Island
SALA 2025: A celebration of local artistry on the Fleurieu and Kangaroo Island

22 August 2025, 5:26 AM

Words: Susie WilliamsProudly brought to you by Coast Lines magazineAugust in South Australia is a special month for the arts community because of SALA – the South Australian Living Artists Festival. This month-long celebration opens the door to a kaleidoscope of visual art exhibitions scattered across the state, inviting the public to engage with the creativity and passion of artists in ways that go far beyond the traditional gallery experience.Visitors can explore hundreds of exhibitions, meet artists, enjoy interactive workshops, attend artist-led tours, tune in to insightful talks and even wear South Australian art. Whether it’s witnessing live demonstrations or soaking in the atmosphere of a buzzing opening night, SALA is an invitation to take the creative pulse of the state.An extraordinary network of local artists will be showcased across the Fleurieu Peninsula and on Kangaroo Island. This year, an impressive 92 exhibitions are listed in our region, each a testament to the rich, diverse talent that thrives within these communities.Among the many must-see exhibitions is one to get especially excited about. McLaren Vale’s own Red Poles Gallery will host a solo exhibition by Dave Laslett, a 2025 SALA finalist for the prestigious Don Dunstan Foundation Award. This award honors artists whose work delves into social justice themes such as climate, homelessness, Aboriginal empowerment and democracy.Laslett’s exhibition invites people into the hidden worlds of the South Australian outback, forged over a decade of exploration and creative inquiry. As a land-based artist, Laslett integrates his solitary lifestyle into his artmaking, creating intricate tableau photographs through a unique blend of natural and constructed elements. His work is deeply philosophical, engaging with sociology, psychology, and mindfulness, all while remaining grounded in the landscapes that inspire him.Catch this thought-provoking exhibition at Red Poles Gallery from August 2 to 31, Wednesday through Sunday, 9am to 5pm, with an official opening event on August 2 from 3pm to 5pm.But that’s just one of the many highlights. Here are a few other exhibitions that deserve attention:Felt Like It – Studio Open, Encounter BayRunning from August 8 to 24 (Friday to Sunday, 10.30am to 3.30pm), this charming studio exhibition showcases a delightful array of textile art including weaving, felt hats, crochet and painting. A feast of texture and creativity awaits at 48 White Crescent, Encounter Bay.Clayton Bay Community SALA Exhibition Now in its ninth year, this beloved community exhibition opens over two weekends – August 16-17 and August 23-24 – from 10am to 4pm. Held at the Clayton Bay Community Hall (6 Alexandrina Avenue), it offers a diverse snapshot of local talent in a welcoming setting.Bethany Hall SALA Art Exhibition – Season’s Bounty, Willunga Opening on Saturday, August 2 at 2pm and running through to August 24 on weekends (10am to 4pm), this group exhibition reflects the theme of nature’s abundance. Generously supported by the Willunga Farmers Market and the City of Onkaparinga, the show features works that celebrate the rich harvests and fertile landscapes of the Fleurieu region.Strathalbyn Art Gallery – Artists of Strathalbyn This vibrant exhibition features a wide variety of media including glass, fabric, mixed media, Hanji paper art, watercolor, pastel, acrylic, oil and cold wax. It’s a wonderful opportunity to see the creative energy flowing through this historic town’s arts community.SALA provides a reminder of the vital role the arts play in shaping and reflecting a shared identity. From seasoned professionals to passionate newcomers, every artist participating in SALA adds a voice to the chorus of culture that makes South Australia so special.Whether you're planning a road trip across the Fleurieu or hopping between coastal towns, make time to explore the art nestled in unexpected places – in halls, studios, cafes, and community centers. The SALA Festival is not just about art on walls – it’s about connection, storytelling and culture.The full program is available online at salafestival.com.

Farming with a difference
Farming with a difference

22 August 2025, 3:00 AM

Farming with a difference: inspiring sustainability through educationWords Tahney Fosdike - Thanks to Coast Lines magazineEmma Gilbert runs The Farm Clarendon - a successful commercial poultry hatchery – and is a finalist for the SA Rural Women’s Award 2025. She recalls getting the keys for what was then a rundown old farmhouse on a 40°C day.“It’s a special memory that I won’t ever forget—I didn’t know how incredible a journey this farm would take me on from that moment on,” she says. “It’s really inspiring to look back almost six years from when we started to how it’s grown and what we’ve developed and built from scratch.”Emma credits span agriculture, education, and sustainability and her achievements don’t stop with The Farm; she has also developed an innovative app, IncubatePro, and leads other entrepreneurial initiatives inspired by her love for regional life.Living in the country isn’t a novelty for Emma, who was raised in Victor Harbor and lived in the southeast for a short time, with some of her upbringing spent on a vineyard. She met her partner, Ryan French, through mutual friends in their rural hometown of Victor Harbor. “I was 19, and I haven’t looked back since. He’s come on every journey and crazy idea I throw at him. I’m a very left-brained creative person. He’s a very type A perfectionist,” she says. The couple has been together for 13 years.Emma says that while she was always interested in animals, she didn’t achieve the scores needed to train as a vet. She has a background in marketing, while Ryan has worked for the Metropolitan Fire Service. Her passion for animals and agriculture has always remained strong—leading to the purchase of their dream eight-hectare property in Clarendon in their early 20s.“We couldn’t have pictured a better spot. It has the best of both worlds for us,” she says, speaking about the property’s position between Adelaide and the Fleurieu Peninsula. “We’re chalk and cheese, but work very well together. It’s good to keep each other on our toes. Now, we’re just creating this empire of hairy cows and crazy chickens.” The pair began the mammoth renovation and infrastructure project while still in full-time jobs. They later transitioned to focus solely on their sustainable farming and heritage livestock business, all while starting a family—a journey that has had its challenges.“We wake up, start our day, do the rounds, make sure all the animals are fed, collect eggs, check, pack, and send orders,” she says of their daily lives. “I can be going to schools teaching workshops or educational sessions around IncubatePro, or run a Cuddle a Cow session. It varies depending on the weather, bookings, season and orders coming through the door.” “Farming is not easy,” Emma says. “There’s storm damage, livestock loss and rapid business growth. When you’re a small operation, like us, it’s also tricky to make sure everyone–including our customers–is happy.”Their farming venture isn’t just about getting the job done—it’s underpinned by a passion to care for and preserve the land and its ecosystems.“We are the next generation of doers, thinkers, and caretakers of this land,” Emma says.The couple focuses on poultry breeding and produce, selling 80 varieties of heritage chickens and ducks and hatching tens of thousands of eggs annually, while also finding ways to share their passion with the community.This includes developing IncubatePro, a tool Emma created, while still working full-time, to manage hatchlings amidst her busy schedule. “It was designed to help anyone hatch anything from an egg,” she says, explaining that the app tracks and monitors poultry egg hatchings, guides users through the embryo development process and teaches them about farming and sustainability.IncubatePro has been rolled out as an educational tool, with over 100 students across multiple schools in Australia using the app. But the impact has been far-reaching, with users in the United States using it to hatch reptiles.“It’s bizarre to think my app is helping alligators hatch,” Emma laughs.Her agricultural digital innovation also extends to social media—with over 30,000 people following The Farm Clarendon’s Instagram page.“It’s our point of difference,” she says. “Without social media, we wouldn’t have a business. Many farmers are scared to use it; they don’t understand it or are not confident. All I can say to new businesses, whether in agriculture or not, is to embrace social media in a way you feel comfortable with.”“Don’t just follow the trends. Create your own style, which is what we’ve done on The Farm. No one’s done what we’ve done before.“Just be authentic.”For Emma, doing agricultural life a little differently also extends into the offline: the business is known for its rainbow eggs and brightly coloured flowers, and Emma spends time consulting at schools and teaching students about chicken care, as well as hosting workshops and demonstrations on the farm. There’s also the beloved ‘Cuddle a Cow’ experience—a community-oriented hour-long session for up to six people to get up close and personal with Highland cattle and get a taste of the mental health benefits of rural life.Emma’s love for agricultural education and advocacy for eco-friendly farming practices led to her becoming a finalist in the SA Rural Women’s Award, alongside three other inspiring South Australian women: Marie Ellul (Adelaide), Annabelle Homer (Clare Valley) and Kelly Johnson (Murraylands).“It’s a privilege and honour to be selected as a finalist,” Emma says. “The women who are part of it are incredible humans. The alumni will also be a great asset in my network to bounce ideas off. I’m excited to be part of it. Even though I’m not a winner, there’s exciting opportunities that will come from it.”The award has encouraged her to continue to leverage her work and inspire more people to embrace agriculture, including the expansion of IncubatePro. “I really want to bring more advanced features like bloodline tracking and fertility tracking on a commercial and breeder scale,” she says.Anyone interested in having their own food source can download the app, Emma says, also suggesting they can start a veggie patch. “You don’t need a lot of space to be more self-sufficient.” She says that she and Ryan want to help everyone, even those who don't plan to live on a farm, to live more environmentally conscious lives. Beyond practicalities, Emma believes grit and determination are essential for entering agriculture and living more sustainably—two qualities she credits for achieving what she has at The Farm.“We’re not tenth-generation chicken farmers,” she says. “There’s no blueprint for what we’re doing—we’re really reinventing the wheel.”She hopes that through these ventures and values, she can inspire others to also connect with the land, embrace its opportunities and live more sustainable lives.

New Project to Restore Healthy Urban Waterways
New Project to Restore Healthy Urban Waterways

10 August 2025, 3:00 AM

Words: Sarah Ansell - Second Nature Conservancy. Story courtesy Coast Lines magazine.Second Nature Conservancy is excited to announce the launch of a significant three-year environmental restoration project—Healthy Urban Waterways – Mount Barker and Fleurieu South Coast—focused on restoring and enhancing vital watercourses and wetlands across two of South Australia’s fastest-growing urban regions.This ambitious project will improve over 45 hectares and 10.8 kilometres of riparian and aquatic habitat across priority locations in Mount Barker, Goolwa, Port Elliot, and Victor Harbor. Works will include the removal of invasive weeds, replanting with local native vegetation, and the creation of specialised habitats to support key native wildlife—including the nationally threatened Yarra Pygmy Perch.Key outcomes include:Restoration of degraded streambank and wetland habitats through targeted weed control and native revegetation.Improved microclimates and reduced evaporation by establishing canopy vegetation along currently exposed sections of watercourses.Establishment of a dedicated surrogate breeding wetland for the endangered Yarra Pygmy Perch, helping to increase populations for future reintroduction to the wild in conjunction with Nature Glenelg TrustEnhanced conservation knowledge and capacity among local land managers and property owners.Cultural events and activities with Ngarrindjeri Aboriginal Corporation.Propagation and planting of over 22,000 local native seedlings, grown at community nurseries managed by Second Nature in Mount Barker, Goolwa, and Clayton Bay.Ongoing assessment and ecological monitoring of restored sites.The project will be delivered in collaboration with local councils, community groups, and key environmental partners, with long-term maintenance supported by local government land managers and community volunteers.“We’re proud to deliver this critical investment in nature in rapidly growing urban areas,” said Ross Oke, General Manager, Second Nature Conservancy. “Healthy urban waterways support biodiversity, cool our towns, and offer a vital connection to nature for local communities.”This project is funded by the Australian Government’s Natural Heritage Trust under the Urban Rivers and Catchments Program, with the support of Second Nature Conservancy.

Whitecaps Ahoy!
Whitecaps Ahoy!

03 August 2025, 3:00 AM

Whitecaps Ahoy!Words: David O’Brien | Images: Chris HeartfieldThanks to Coast Lines magazineIf you live in Normanville—or even if you don’t—you might think a group of people diving into the ocean at 6.30am on a freezing winter morning must be completely mad.But those ‘mad’ individuals are the Normanville Whitecaps, one of the town’s most quietly wonderful communities.Chris Heartfield, one of the original members, sat down for a chat about the group. Locals will know them by their signature hoodies, often seen gathered post-swim for a well-earned coffee at one of the town’s cafes.“The Whitecaps began in 2015,” Chris recalls. “There were four or five of us who had been swimming for years. One morning over coffee, John Morgan—who we jokingly call our spiritual father—said, ‘We should get a name and a logo.’ It took us a couple of months, but we came up with ‘Whitecaps’ and one of the group designed the logo. It’s just grown from there.”From modest beginnings, the group developed its own quirky culture. “John loved putting together a little newsletter four or five times a year, complete with photos of swimmers. And Bill Griffin—who sadly passed away a couple of years ago—was known for adding funny captions to the pictures.”At its heart, though, the Whitecaps is a simple concept – mild exercise and good company.“We meet early in the morning for a swim, then head for coffee and a chat,” Chris says. “There’s no obligation. Some of us swim every day, year-round—unless it’s too rough or someone’s got the flu. Last winter, about 12 to 15 of us swam right through.”Today, the regulars number around 15 to 20 on any given morning. But the broader group is much larger. “If everyone turned up at once, I reckon we’d have about 58. That’s how many are on my list—and how many have a Whitecaps hoodie or T-shirt.”So what keeps this diverse group coming back?“There’s something deeper at play,” Chris says thoughtfully. “A lot of our members are single blokes who wouldn’t normally be doing much first thing in the morning. Now they’ve got somewhere to go, people to connect with. Sometimes the coffee chat goes for an hour or more.”He adds, “It’s really about wellbeing. That’s the magic of it. It’s not a formal thing—but it’s knowing there’s someone to talk to, someone who knows what’s going on in your life. It’s a really good feeling.”Despite its growing numbers, the group has stayed lighthearted about structure. “We joke about having a constitution, but that’s never going to happen,” Chris laughs. “There are no rules. People ask, ‘What do I have to do to become a Whitecap?’ I tell them, ‘You just did—you asked.’ Anyone’s welcome.”There’s no pressure to brave the full surf either. “Some people just wade in to their knees, scream, and run out,” he says with a grin. “Others swim a kilometre up towards Carrickalinga and back. Some go in, dunk, chat and head for coffee. It doesn’t matter—everyone’s doing it their own way.”The group is as eclectic as the coast.“We’ve got retired teachers, council workers, small business owners and a few nuns. Bridget runs a business in Normanville and swims early before work. Pete sells firewood. A lot of us are retired, but we’re seeing more women now too—almost 50/50. Everyone feels comfortable here because there are no expectations.”It’s a microcosm of Normanville itself—diverse, welcoming, and deeply connected.Even when members move on, the Whitecaps spirit travels with them. John Morgan and his wife relocated to a retirement village in Aldinga, but Chris laughs, “John’s already started a group down there!”Occasionally, the Whitecaps reunite with John’s new crew for a swim at Port Noarlunga, and vice versa. The bonds remain strong.So if you see someone in a Whitecaps hoodie or T-shirt, say hello. You might even consider going for a dip with the warmest, most welcoming mad swimmer in town.

Fleurieu Unearthed: Winter Stories Worth Slowing Down For
Fleurieu Unearthed: Winter Stories Worth Slowing Down For

27 July 2025, 3:00 AM

Fleurieu Unearthed: Winter Stories Worth Slowing Down ForThanks to Coast Lines magazineSome places don’t need to shout to be heard.The Fleurieu Peninsula in winter is one of them.There’s a hush that settles over the hills. Vineyards bare their branches like bones beneath woollen skies. The sea turns moodier, the days a little slower. And in that stillness, something deeper begins to stir. It’s not just beautiful — it’s revealing.This is where Fleurieu Unearthed begins.More than a seasonal campaign, it’s an invitation. To lean in closer. To listen. To discover the stories tucked between towns. To trade your to-do list for something richer — something only found by taking the long way, speaking to a local, or following a handwritten sign down a gravel road.Because here, winter isn’t about retreating. It’s about revealing.A Different Kind of TravelWe’re craving more from our travels now. Not just pretty views or perfect pictures — but real connection. Authenticity. The kind of moments that leave something behind.That’s what Fleurieu Unearthed is all about.It shines a light on the places and people often overlooked in the rush of summer. The cheesemaker who still stirs curd by hand. The fourth-generation grower who speaks in seasons. The tiny coastal gallery you never knew existed — until a painting inside stopped you mid-step.These are the stories that shape the Fleurieu. And in winter, they rise to the surface.The Art of Slowing DownThe Fleurieu isn’t a place to power through — especially not in the cooler months. It’s built for lingering. For slow lunches that stretch into afternoon wine tastings. For warm hands around coffee cups, and long drives where the destination doesn’t matter as much as the view along the way.You’ll feel it in the cellar doors that greet you like old friends. In the scent of sourdough drifting from a bakery hidden behind a farm gate. In the flicker of a fireplace glowing in a tiny country pub, where the bar staff know your taste before you do.There’s romance in this rhythm — not flashy or fussy, but deeply felt. It invites you to stop performing, and start being.Stories from the HeartThis winter, we’re sharing the Fleurieu in its most genuine form. Through videos, interviews, and curated guides, we’re peeling back the layers — not to market a destination, but to tell its truth.You’ll meet makers who shape their craft with their hands and hearts. Locals who’ve lived here for decades and still marvel at the morning sea spray. Visitors who came for a weekend and never left.It’s the kind of storytelling that doesn’t just inform — it connects.And when you’re connected to a place, you care for it. You support it. You return.Unearthing CelebrationAt the heart of Fleurieu Unearthed are three incredible events that anchor the season:  Fleurieu Food Festival, McLaren Vale’s Grenache & Gourmet, and Langhorne Creek’s Cellar Treasures Weekend.These festivals aren’t just date markers — they’re deeper invitations. To savour a seven-course mushroom degustation in a warm-lit room. To swirl a bold glass of Grenache while chatting with the winemaker who poured it. To duck into a rustic barrel shed for a one-off vertical tasting or forage for your own ingredients in a cooking class led by locals.Through them, the stories of winter are not just told — they’re tasted, shared, and lived.Less Perfect. More Real.There’s a quiet power in the unpolished. In the imperfect. In the real.Fleurieu Unearthed doesn’t just show you highlights — it shows you heart. The bits that don’t always make the brochures, but always make a lasting impression.Because winter doesn’t hide the Fleurieu — it reveals it.The colours might be softer, the roads a little quieter, but what you’ll find here — in the soil, the stories, and the salt air — is everything that makes this place unforgettable.Come See for YourselfSo, what’s waiting to be unearthed?That part’s up to you. Maybe it’s a fireside chat with a winemaker who pours straight from the barrel. Maybe it’s a gallery you didn’t plan to visit. Maybe it’s just a moment — standing still, feeling like you’ve found something rare.Whatever it is, the Fleurieu is ready to share it with you.All you have to do is show up — and slow down.

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